Friday, 2 September 2016

No, Not Courgettes Again...?

All over the country the cry is going up, and cooks are getting more inventive:

Courgette Cake

I don't have a new fangled spiraliser but you can do a lot with a plain potato peeler...

Ribboned 
... or a serrated one:


Courgette Spaghetti
These make excellent fritters.

In a week or two we will be wishing the season had lasted a bit longer!


6 comments:

  1. ooh! Your spaghetti is fab and the potato peeled courgettes - much safer than a mandolin slicer!

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    1. I purchased and used a mandolin once. After I took the top off my index finger I have never used it (the mandolin) again.

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  2. I have a spiral thingy which I can't get to work. I didn't buy it, it was a freebie.

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  3. I have a spirally thing....not impressed though....you get quite a lot of wastage with them. I won't have to worry about too many courgettes this year...they have been quite slow.

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    1. There may be time yet - It looks like a warm September so far!

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