Macro Greens

Microgreens have taken off in a big way. Here is one stand at the local garden centre

Amazing to think that none of these was marketed in this way 5 years ago. All you got was mustard and cress hidden away with the salads. I am always on the lookout for overwintering plants that can survive Scottish conditions. Miners lettuce, lambs lettuce and spring cabbage have all worked to some extent. Well I now have a new addition to the list in Mustard Greens. (I have only included the pulsatilla in the frame to give a sense of the season)

The mustard greens were sown on 10th September last year and were not protected from the birds, slugs or weather. They didn't do much and I was prepared for failure (as with the Little Gem lettuce in the adjoining bed which sadly deteriorated being caged from the birds and protected with fleece from time to time). But these held on looking green and small. Then they put on a spurt from March to April. With the first signs of forming flower heads I harvested them in two batches and we ate them as Chinese geens. The mustard flavour was not overpowering (by my reckoning) and the greens tasted geat raw too. One consideration in their abrupt harvesting was that they now towered over the new spring salads in the bed which will soon provide delicate thinnings - or as a marketing agent would call them, microgreens.

When You're Smiling...

The weather has turned and we are getting a last bite at summer. After going into shock in August some plants  are getting a welcome reprieve or a chance to ripen on the vine. 

Tomatoes

Sungold has been a a favourite as it even succeeds in Scotland and is ultrasweet.

Sadly we have experienced some "grinning"  for a second year. The books suggest that such skin splitting is due to temperature variations.  And while recent days have been sunny night temperatures have been low.

The only other variety I have grown this year was sold as San Marzano -  I've recently concluded that I was sold a pup. These are not plum tomatoes by any stretch of the imagination. They're not bad, some are ripening now, as you can see, so soon we will see what sort of sauce they make. Some of them have split too.

Others plants benefiting from the respite

Sunflower "Little Dorrit"

Fig Leaf Melon

The warm spell has come too late for the cucumbers...

..but it is tailor made for Autumn Raspberry Joan J.

 Here's some other random pictures.

Our local mob of tree sparrows got a nasty shock the other day when this visitor turned up

Sparrowhawk

 I've had some queries recently about my brick beds. Well they're still going. Here's the late sown salads.

Another subject that I haven't mentioned in a while is baking. Here's a Boston Cake - 7 Cinnamon Buns baked together. A surefire winner.